Conversion number between cup (US food nutrition labeling) [c (US)] and pint (US dry) [pt (US dry)] is 0.43587983244905. This means, that cup (US food nutrition labeling) is smaller unit than pint (US dry).
Switch to reverse conversion:
from pint (US dry) to cup (US food nutrition labeling) conversion
| [c (US)] |
Result in pint (US dry)
?If conversion between cup (US food nutrition labeling) to cubic-metre and cubic-metre to pint (US dry) is exactly definied, high precision conversion from cup (US food nutrition labeling) to pint (US dry) is enabled.
Decimal places: (0-800)
cup (US food nutrition labeling)| Start value: | [cup (US food nutrition labeling)] |
| Step size | [cup (US food nutrition labeling)] |
| How many lines? | (max 100) |
| cup (US food nutrition labeling) | pint (US dry) |
|---|---|
| 0 | 0 |
| 10 | 4.3587983244905 |
| 20 | 8.717596648981 |
| 30 | 13.076394973472 |
| 40 | 17.435193297962 |
| 50 | 21.793991622453 |
| 60 | 26.152789946943 |
| 70 | 30.511588271434 |
| 80 | 34.870386595924 |
| 90 | 39.229184920415 |
| 100 | 43.587983244905 |
| 110 | 47.946781569396 |
Definition of cup (US food nutrition labeling) unit: ≡ 240 mL. The cup currently used in the United States for nutrition labelling is defined in United States law as 240 ml = 2.4×10−4 m³
Definition of pint (US dry) unit: ≡ 1⁄64 bu (US lvl) ≡ 1⁄8 gal (US dry). US dry pint is unit of volume equal to one-eighth of an US dry gallon = 550.6104713575×10−6 m³
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