Conversion number between cup (US food nutrition labeling) [c (US)] and gallon (imperial) [gal (imp)] is 0.052792619591781. This means, that cup (US food nutrition labeling) is smaller unit than gallon (imperial).
Switch to reverse conversion:
from gallon (imperial) to cup (US food nutrition labeling) conversion
| [c (US)] |
Result in gallon (imperial)
?If conversion between cup (US food nutrition labeling) to cubic-metre and cubic-metre to gallon (imperial) is exactly definied, high precision conversion from cup (US food nutrition labeling) to gallon (imperial) is enabled.
Decimal places: (0-800)
cup (US food nutrition labeling)| Start value: | [cup (US food nutrition labeling)] |
| Step size | [cup (US food nutrition labeling)] |
| How many lines? | (max 100) |
| cup (US food nutrition labeling) | gallon (imperial) |
|---|---|
| 0 | 0 |
| 10 | 0.52792619591781 |
| 20 | 1.0558523918356 |
| 30 | 1.5837785877534 |
| 40 | 2.1117047836712 |
| 50 | 2.6396309795891 |
| 60 | 3.1675571755069 |
| 70 | 3.6954833714247 |
| 80 | 4.2234095673425 |
| 90 | 4.7513357632603 |
| 100 | 5.2792619591781 |
| 110 | 5.8071881550959 |
Definition of cup (US food nutrition labeling) unit: ≡ 240 mL. The cup currently used in the United States for nutrition labelling is defined in United States law as 240 ml = 2.4×10−4 m³
Definition of gallon (imperial) unit: ≡ 4.54609 L. Since 1985 one imperial gallon is exactly defnied as ≡ 4.54609×10−3 m³
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