Conversion number between jigger (bartending) and bushel (US dry level) [bu (US lvl)] is 0.0012588383897099. This means, that jigger (bartending) is smaller unit than bushel (US dry level).
Switch to reverse conversion:
from bushel (US dry level) to jigger (bartending) conversion
jigger (bartending) |
Result in bushel (US dry level)
?If conversion between jigger (bartending) to cubic-metre and cubic-metre to bushel (US dry level) is exactly definied, high precision conversion from jigger (bartending) to bushel (US dry level) is enabled.
Decimal places: (0-800)
jigger (bartending)Start value: | [jigger (bartending)] |
Step size | [jigger (bartending)] |
How many lines? | (max 100) |
jigger (bartending) | bushel (US dry level) |
---|---|
0 | 0 |
10 | 0.012588383897099 |
20 | 0.025176767794198 |
30 | 0.037765151691298 |
40 | 0.050353535588397 |
50 | 0.062941919485496 |
60 | 0.075530303382595 |
70 | 0.088118687279694 |
80 | 0.10070707117679 |
90 | 0.11329545507389 |
100 | 0.12588383897099 |
110 | 0.13847222286809 |
Definition of jigger (bartending) unit: ≡ 1 1⁄2 US fl oz. A jigger or measure is a bartending tool used to measure liquor, which is typically then poured into a cocktail shaker.
Definition of bushel (US dry level) unit: ≡ 2150.42 cu in. = 2150.42 × 0.0254³ = 0.03523907016688 m³
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